Today I made guacamole. When I go to a restaurant they never give me enough. It's usually a small dab next to the main dish. Sometimes I order a whole dish just for myself. Then everyone at the table wants to share it. So, today I made my own. I guess I will share it with my husband... if he's good.
I also made one of my new favorites... a simple pie made with yogurt, honey and fresh blueberries. I love berries, all kinds of berries. I have a friend who has a passion for chocolate; I have a comparable passion for berries. When we have a choice of desserts of any kind, she always chooses chocolate and I always choose something with berries. She always looks at me like she thinks I'm crazy.
Moose has asked me for the recipe in the comments. It's truly easy.
1 ready-made chocolate pie shell
1 pint of blueberries
1 1/2 cups plain Greek yogurt (I use Fage)
1 to 2 Tablespoons honey
1 Tablespoon maple syrup
Mix honey (to taste) into yogurt and pour into pie shell. Put blueberries on top and drizzle
with maple syrup. Refrigerate for at least one hour so it firms up a bit (still won't be too firm).